2016년 5월 23일 월요일

How A Michelin-Starred Chef Makes The Perfect Burger



게시일: 2016. 2. 11.
Chef April Bloomfield — of The Spotted Pig and The Breslin fame — has a brand new spot opening up in New York’s Midtown this week. It’s called Salvation Burger, and The Meat Show Nick Solares got to go behind the scenes to see how it’s namesake menu item comes together.

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